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Director of Retail for "HOT" new San Francisco Concept

San Francisco, CA
Be part of the opening team of a San Francisco Icon
The Marketplace retail store  will feature spices, teas, condiments (including soy sauce, vinegar, oils), produce, house-cured meats, cookware and cutlery. 
Knowledgeable guides will assist guests with exploration and education through interactive tastings of products including a variety of soy sauce, vinegar, oils, and spices. 
Bring your Managerial skills and  entrepreneurial spirit, your passion for high-quality products, your ability and enthusiasm to build a team, and your deep desire to enhance the lives of our employees, customers and our community. 
  • Managing all retail floor staff including hiring, training, scheduling and motivating a sales driven team.
  • Oversee effective product and visual merchandising in the store to drive sales and create a positive customer experience.
  • Responsible for executing retail store budget, including  monitoring of sales goals, daily sales and MTD and YTD sales to budget and adjusts operational expenses accordingly.
  • Establish and maintain high quality standards in all operational, merchandising and employee activities.
  • Manage a monthly marketing calendar of tastings, demos and promotions.
  • Develop training materials and programs to ensure adherence to company's standards.
  • Ensure POS and cash management procedures are properly executed and followed.   
  • Minimum of 3 years' retail management experience, preferred in a culinary related store.
  • Excellent customer service, interpersonal, organizational and communication skills.
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