Beautiful restaurant in Monterey, CA is seeking a FOH Manager and Kitchen Manager!
We offer mouth-watering appetizers, a daily selection of fresh fish and an extensive collection of fine wines.
This is an amazing opportunity to join a company whose culture motivates employees to achieve their full potential. This is one of the largest full-service restaurant operators in the United States with over 480 locations in 40 states and 15 countries, LOTS OF GROWTH POTENTIAL!
FOH: The candidate must have at least 2+ years of full service high volume Restaurant Management experience.
Kitchen Manager: The candidate must have at least 2+ years of full service high volume Restaurant/Kitchen Management experience.
Competitive compensation package, and great benefits, including health and dental, 401-K with discretionary match, paid vacation, 50% dining program, discount retail program and more.
Please send your resume to firstname.lastname@example.org