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New restaurant opening for April 2018!

Bay Area, CA
This new restaurant expected to open April of 2018 is seeking several qualified candidates! This casual, American fare restaurant is part of a larger multi unit company. There's a lot of room for growth in your career! 

This restaurant is in need of: 
  • Executive Sous Chef 
  • Assistant General Manager
  • Sous Chef
  • FOH Manager
 
QUALIFICATIONS:
  • 3+ years experience FOH or BOH within a management role with demonstrated leadership and aptitude
  • Successfully pass a 10 year criminal background check conducted by the FBI and security training
  • Successfully pass computerized employment testing and in-person interview
  • Culinary school, bi lingual, high volume, union staff management, food safety certification all pluses
 
Compensation: Competitive with excellent bonus plan, individual employer paid medical with dental, vision and dependent coverage options, on-site parking, phone allowance, PTO, and industry leading 401k

Please email resumes to: brenda@uppercrustrecruiters.com
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