Culinary Director/Executive Chef

Location: San Francisco, California
Culinary Driven, Fine Dining, Multi- Venue Restaurant Group Seeking a Culinary Director - San Francisco, CA
Executive Chef/Culinary Director (San Francisco)
A fine fining, American style restaurant group is looking for a hands on working Executive Chef/Culinary Director.

The Culinary Director will be responsible for all culinary operations across all four businesses.

Responsible for all recipe and menu development, including: conceptualizing, testing, documenting and producing print-quality recipes.

Coordinated Celebrity Chef Appearances, Satellite Media tours, Charity dinners, and endorsement deals around the world.

The candidate must possess proven experience leading a team of line cooks and servers. The Executive Chef should be able to effectively create menus focused in American  food presented with a creative flair. Responsibilities include: menu planning, engaging residents satisfaction, ordering, daily cooking, budget analysis, management, upholding strict sanitation standards, hiring and managing staff.
Compensation Competitive base salary plus bonus and benefits!
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